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  Press Clippings
Preparing for a Food Contamination Incident
Excerpted from The Grocer (UK): "You Can't Be Too Careful"
28 May 2005

The Grocer (UK)

"If you can show how quickly you identified the problem, how quickly you reported it and how quickly you then destroyed the product, it all works in your [favor]. And, importantly, this shows you’re a good corporate citizen."

-- Katherine Cahill


 
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